VISD Fresh Fruits and Vegetable Program
Our Elementary students participate in the Fresh Fruit Vegetable Program. Elementary students receive this afternoon snack in their classroom and have a short educational sheet reviewed pertaining to the fresh fruit and vegetable they are tasting that day! Ask your Elementary students about what fresh fruit or veggie they had today!! Read more...
Build Your Bone “Bank Account”
Your child’s bone health might not be your first concern when you think of how optimal nutrition impacts your kids’ health. After all, osteoporosis largely affects older adults. But, with adolescents reaching 90% of their peak bone mass by age 18 (for girls) and age 20 (for boys), bone health absolutely is a health issue for kids. Read more...
Teen Nutrition for Fall Sports
Teen athletes need power for quick, strong moves and endurance for practices and games. But how do you make sure that you’re getting the necessary nutrients to fuel both? Here are four nutrition tips to keep in mind.
Meal portions are based on age requirements and all foods/beverages are to be balanced for nutrients, sugar, salt and fat. All meal plans follow the Texas Department of Agriculture and US Department of Agriculture regulations for school meal programs.
Breakfast - Whole Grain + Fruit or Fruit Juice + Milk + Healthy Fat is considered ahealthy, reimbursable meal (Lean Protein/Meat may substituted for Whole Grain a maximum of 3 times per week).
Lunch - Lean Meat/Protein + Whole Grain + Fruit + Vegetable + Milk + Healthy Fat is considered a healthy, reimbursable meal.
VISD CN Wellness Plan
VISD CN Wellness Policy
The OrganWise Guys
Action for Healthy Kids
Fresh Fruit/Veggie Program
Student Meal Accounts
CEP Continued for 21-22 School Year
The Vidor Independent School District will continue its policy to operate the Community Eligibility Program (CEP) under the National School Lunch Program and School Breakfast Program for the 2021 - 2022 school year. Click here for additional information and contacts.
Students will be provided one free breakfast and lunch daily on school days under the CEP. We ask that families fill out a form to more accurately reflect the status of our student population.
CEP Form: English | Spanish
USDA Nondiscrimination Statement [English] | [Spanish]
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information ( e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:
https: //www.usda.gov/oascr/how-to-file-a-program-discrimination-complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: firstname.lastname@example.org.
This institution is an equal opportunity provider.